From time to time, I bake or cook with honey. It’s a great substitute for sugar, but I often wonder how much of the honey I’ve left behind in the measuring spoon/cup since it naturally sticks to surfaces.

Here’s a tip: spray or wipe down your spoon/cup with any kind of oil or butter, and then measure out the honey. The honey will slide right out of your spoon/cup and into your bowl. Using some oil or butter makes cleaning up the honey much easier and you won’t wonder how much extra honey you need to add to make up for the amount left behind!